• Unit weight (per piece): 3.5 - 5.3 lbs approx
  • Package: 1 piece 

The New York strip: An Argentine classic beef! One of the most appreciated cuts around the world. It is a lean cut covered with a thin layer of fat, a delicious cut from the Argentinean grill. Known for its perfect balance between flavor and tenderness, the generous marbling of this cut ensures its juiciness and beefy flavor, making a delicious and savory steak. This premium lean cut is known for its marbling, tenderness and flavor. The New York Strip Steak is one of the most common steaks served at restaurants and steakhouses. 

El Bife de chorizo: Un corte clásico de la parrilla argentina, uno de los cortes más apreciados en todo el mundo, es magro cubierto por una capa de grasa, tiene un perfecto equilibrio entre sabor y ternura, posee un marmoleado de grasa muy generoso que asegura su jugosidad y excelente sabor.

❄️ Product is frozen before shipping to lock in flavor and will arrive frozen or partially thawed.

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Striploin/NY strip (Bife de Chorizo)

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